Yellow Door Taqueria, Boston: See 21 unbiased reviews of Yellow Door Taqueria, rated 4.5 of 5 on Tripadvisor and ranked #693 of 3,008 restaurants in Boston. Carolina Curtin, Yellow Door Taqueria’s executive chef. I think it’s a great marriage of everything both places have done. But there will be some key differences. Eight Awesome Winter-Ready Patios for Outdoor Dining in Boston, I Tried It: Mariah Carey's Cookies Vs. DJ Steve Aoki's Pizzas, My Life in the Age of COVID: Dan Souza of America's Test Kitchen. Mountain will collaborate with both locations’ bartenders on the cocktail program. Neighborhood Taqueria on the corner of Dot Ave South End … Closing it has more to do with the opportunity to grow the successful YDT concept, Toto says. Don't want to cook Christmas dinner? Yellow Door Taqueria, 354 Harrison Ave., South End, 857-239-9276; 2297 Dorchester Ave., Dorchester, 857-267-4201, yellowdoortaqueria.com. Second time I’ve been here, the duck tacos were so dry, they weren’t edible. 3,898 were here. Available on the patio and in the dining room at Yellow Door Taqueria South End Monday through Wednesday from 4:00-10:00pm, Thursday and Friday from 4:00-11:00pm, Saturday from 12:00-11:00pm and Sunday from 12:00-10:00pm Consult the Yellow Door Taqueria website for details about on-site dining and reservations. Curtin, an alum of Café ArtScience and Haley.Henry Wine Bar, joined the Lower Mills team this past summer, hired to help expand the Yellow Door brand, Toto says. . Our South End location takes reservations. If you're a human and see this, please ignore it. A second location of the Best of Boston taco shop will take over the Ink Block cocktail bar, which pours its final drinks this month. Yellow Door Taqueria, coming to 354 Harrison Ave., South End, in 2020; 2297 Dorchester Ave., Dorchester, 857-267-4201, yellowdoortaqueria.com. [MAKE RESERVATION} Look for the yellow doors. Yellow Door Taqueria earned a Best of Boston award in 2019 for cool taco combinations wrapped in fresh tortillas, and has also earned a reputation for great service and cocktails. In other South End taco news, original Yellow Door Taqueria chef Colton Coburn-Wood is about to open Cósmica Mexican Eatery & Bar on Berkeley Street. “Something that’s paramount to me is people telling me how comfortable they are in our [Lower Mills] space, and that’s not going to change.”. 12. Wait times are long, and it’s hard to accommodate everyone. Toto hopes Yellow Door Taqueria will open in January. Help. Share. Executive chef Carolina Curtin will manage both kitchens. 2297 Dorchester Ave. Lower Mills. Opens in 59 min : See all hours. These restaurants are offering takeout for the holiday. This is how hard local restaurants fought to survive and give back in 2020, Feast of the Seven Fishes, hot chocolate bombs, and armchair travel packs, Brookline will allow outdoor dining to continue throughout the winter, A popular brunch spot on Newbury Street has closed. The neon sign, the tile floors, even the bathrooms, you’ll feel transported,” Toto says. Jessie Joy Strickland is taking on a bar management role in Lower Mills, after bartending at both Yellow Door Taqueria and Lion’s Tail for the past few months. “In Lower Mills, it’s been super successful—to the point where we’ve needed a larger space for a while. Neighborhood Taqueria on the corner of Dot Ave South End … Lion’s Tail is open business as usual this month, though customers may start to notice physical changes taking place as the space transitions to become Yellow Door Taqueria. Situated on the southern edge of the city, the small taqueria is part of the restaurant group owned by Dropkick Murphys frontman Ken Casey, restaurateur Brian O’Donnell, and interior designer Taniya Nayak. If you're a scraper, please click the link below :-) At the South End’s new Yellow Door Taqueria, fusion tacos and friendly service By Kara Baskin Globe Correspondent, Updated February 20, 2020, 1:21 p.m. Email to a Friend Will definitely be back!" Both restaurants, as well as Lower Mills Tavern and McGreevy’s, are owned by Dropkick Murphys frontman Ken Casey, restaurateur Brian O’Donnell, and interior designer Taniya Nayak. A new bar and Mexican spot has opened up shop in the neighborhood. We’re all family, and it’s an opportunity to meld all of our talents into one concept.”. To get ready for its South End debut, Yellow Door Taqueria is heading to SRV on Thursday, Jan. 9, from 5:30-7:30 p.m. for a cicchetti takeover. “It was such a great weekend. Chicken was just okay. Si Find Out, This search result is here to prevent scraping, Here's Where to Find the Best Bakeries in Boston Right Now, 10 Boston Restaurants Offering Great Takeout for Christmas. I love Lion’s Tail. We have plans to keep opening Yellow Doors, so this is first step in the right direction.”. The tacos really stink. Testing locations 3 Mass. Our twice-weekly digest is packed with the latest and greatest on the city's food scene. Reservieren Sie jetzt im Yellow Door Taqueria - South End in Boston, , MA, werfen Sie einen Blick in die Speisekarte, betrachten Sie die Fotos und lesen Sie 110 Bewertungen: "Awesome service!! Down the line, Toto says to expect the South End location to have some exclusive offerings of its own. Is Legal Sea Foods Hitting Uncertain Waters? In September, the taqueria took over Lion’s Tail for a two-night pop-up — a test run, we now know, for the switch. The taco-centric menu is … “When it was all said and done after the last night [of the pop-up], just sitting in the space and looking around, we all kind of really could envision it staying that way,” said Yellow Door general manager Andrew Toto. Charts Yellow Door Taqueria - We're a bunch of taco-loving people dishing out Cali-Mex fare seven days a week. Coronavirus On Wednesday, Yellow Door Taqueria opened a second location in the South End after permanently taking over sister restaurant and cocktail bar Lion’s Tail in January. 354 Harrison Ave Ink Block Area of the South End, Boston, MA 02118-2237 +1 857-239-9276 Website. “Over time, we’ve gotten an opportunity to bring [Yellow Door Taqueria’s] perfect equation to that space, which is top-tier hospitality, great cuisine, as well as amazing cocktails. We offer a full bar and have a stacked drink menu. Located at 354 Harrison Ave, Yellow Door Taqueria South End will be the second Boston location of the Mexican neighborhood inspired eatery celebrating the freshest, Cali-Mex style tacos, crudo, salads and more from Executive Chef, Carolina Curtin. . Drinks focus on tequila and mezcal, and include inventive cocktails like the Mucho Guapo with tequila, green chartreuse, pistachio, lime cordial, lemon juice, egg white, apple bitters, and sea salt tincture. A rendering of Yellow Food Taqueria at Ink Block. Unclaimed. Save. UPDATE, February 10, 10 a.m.: Yellow Door Taqueria opens its South End location on Wednesday, Feb. 12. Yellow Door Taqueria, Boston: See 5 unbiased reviews of Yellow Door Taqueria, rated 3.5 of 5 on Tripadvisor and ranked #1,651 of 2,997 restaurants in Boston. Located at 354 Harrison Ave. in South End, the new addition is called Yellow Door Taqueria - South End. Map I got the chicken, steak and fish of the day tacos. Yellow Door Taqueria provides tacos and Cali-Mex cuisine. Speaking of which, the South End welcomes a new branch of Yellow Door Taqueria (384 Harrison Ave. at East Berkeley Street), replacing Lion’s Tail … Cauliflower taco was edible but nothing special like it is at Bar Taco. Yellow Door Taqueria; 354 Harrison Ave., Boston; Mondays–Wednesdays from 4 p.m.–1 a.m., Thursdays and Fridays from 4 p.m.–2 a.m., Saturdays from 11 a.m.–2 a.m., Sundays from 11 a.m.–1 a.m.; yellowdoortaqueria.com. Yellow Door Taqueria Heads to the South End for One Weekend Only The Best of Boston taco shop brings its menu, drinks, and vibe to sister spot … Boston Helps. The new location will open with YDT’s regular menu of creative tacos, crudos, margaritas, and more. “From the beginning I had always had hopes of having multiple units,” Toto says. Nayak’s plan is to switch out the current windows in the front of the restaurant to open fully, which will, in nice weather, blur the lines of the indoor/outdoor space. Yellow Door Taqueria. The South End location has an outdoor patio, which the Yellow Door team is thrilled about. Boston's best tacos now available at TWO locations! It’s hosting a private party on New Year’s Eve, then will close for just a couple weeks. Look for the yellow door.
Fish and steak were absolutely delicious! Yellow Door Taqueria South End launches with dinner service at 4 p.m. nightly and a weekend brunch service to follow. Is another indoor dining shutdown imminent in Cambridge? / Photo by Jenna Skutnik, Eight Fun Takeout Ideas near Boston-Area Beaches, Six Indulgent Ways to Eat Your Feelings Around Boston, What Makes Beignets Unique From Donuts? Note that clicking the link below will block access to this site for 24 hours. Yellow Door Taqueria, coming to 354 Harrison Ave., South End, in 2020; 2297 Dorchester Ave., Dorchester, 857-267-4201, yellowdoortaqueria.com. Daily #s Town #s Yellow Door Taqueria Restaurants ... offers a buzzy location — complete with heated sidewalk dining — in the South End's Ink Block development. Carolina Curtin, who joined Yellow Door as executive chef in August, runs the kitchen at both locations. “It’s a natural progression. 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Our traditional tacos each have an individual twist and they're all served on the tortillas we make fresh every morning. The taco-centric menu is kept uniform between the Lower Mills and South End outposts, with $4 to $6 tacos on house-made corn tortillas. 5 reviews #1,289 of 1,869 Restaurants in Boston. It just made sense to move into the South End market. Asked for recommendations and everything the server suggested did not disappoint. Yellow Door Taqueria, a destination-worthy, two-year-old taco shop in Dorchester’s Lower Mills, is adding a larger, second location closer to downtown Boston, as it takes over sister spot Lion’s Tail. A majority of the staff at Lion’s Tail stayed on after the switch, including its managing partner Jarek Mountain, who now serves as managing partner and beverage director of the new Yellow Door location. Andrew Toto serves drinks during Yellow Door Taqueria pop-up at Lion’s Tail in September 2019. Margaritas were absolutely delicious! / Photo courtesy of Yellow Door Taqueria, Carolina Curtin is the new executive chef at Yellow Door Taqueria. There’s definitely room for growth.” A weekend-long pop-up at Lion’s Tail in September proved to the team that the YDT concept works in the South End, Toto adds. Yellow Door Taqueria, the Cali-Mex inspired restaurant in Dorchester’s Lower Mills neighborhood, offers its first Boston location on the edge of the South End. General manager Andrew Toto has taken on a managing partner role with the expansion, and Lion’s Tail partner Jarek Mountain—who actually created Yellow Door’s original cocktail menu—is staying on board and will help oversee YDT’s beverage program. On the menu, look for short rib tacos, elote or … “At the time when there wasn’t a lot of other things over there, [Lion’s Tail was] giving exceptional service and great drinks,” Toto says. Definitely recommend the / Photo courtesy of Yellow Door Taqueria, Yellow Door Taqueria in Lower Mills. 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A rendering of Yellow Food Taqueria at Ink Block. Chef Trevor Smith and his … Due to the success of the takeover, it really sealed the deal for everyone involved that this is the right move.”. 354 Harrison Ave. Inside, she is building out some new, VIP seating areas, which Toto says will be “sought-after space where people are going to want to take pictures in and hang out in.” In the future, he hopes to begin hosting live music at YDT South End, ranging from “twangy stuff” during the day, to live bands and DJs at night. The Lion’s Tail space, which featured a seasonal patio, was considerably larger than the restaurant in Lower Mills, and Toto said there is enough room to pursue the option of hosting live music down the road. Both restaurants are co-owned by restauranteurs Brian O’Donnell & Dropkick Murphy’s frontman, Ken Casey, whose other venues … The menu is … Yellow Door’s original location opened in Dorchester’s Lower Mills neighborhood in 2017, and has since garnered high praise for its award-winning tacos and cocktails. 3,861 were here. “This is very much a family affair,” Toto says. Yellow Door Taqueria South End launches with dinner service at 4 p.m. nightly and a weekend brunch service to follow. Lion’s Tail opened in mid-December 2016 with cocktails and small plates inspired by New York City cocktail bars like Dead Rabbit and Employees Only. December 30 will be the last night Lion’s Tail is open to the public before Yellow Door Taqueria opens in the space in January 2020. The cocktail bar will say goodbye with a punch bowl party on Dec. 29, featuring staff-favorite punch recipes priced at $12 per drink; as well as a blowout farewell party on Dec. 30 with complimentary snacks. 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